Honey-Chipotle Pecans

• 2 tablespoons honey
• 1 1/2 teaspoons dried chipotle powder
• 3/4 teaspoon ground cinnamon
• 2 cups pecan halves
• 2 tablespoons sugar
• 3/4 teaspoon salt

Directions:

1. 1
   Preheat oven to 325°F.
2. 2
   In a skillet, warm honey with chipotle powder and cinnamon over low heat, then add the nuts and stir to coat evenly.
3. 3
   Line a baking sheet with waxed paper, then spread nuts evenly in a single layer on the sheet.
4. 4
   Bake in preheated oven until nuts are fragrant (10-15 minutes).
5. 5
   Allow to cool slightly (1 minute).
6. 6
   In a mixing bowl, combine sugar and salt.
7. 

   7
   Add the warm pecans, and toss to coat evenly.
8. 8
   Spread out on fresh sheet of waxed paper and let dry completely.
9. 9
   Store in an airtight container.